Carrot and Apple soup is a perfect dish for those who like something sweet, spicy and healthy. This recipe is fairly easy and effects are fantastic. You can divide the preparation of this soup in half if you would like your kids to try it. Even fussiest child will fall in love with this soup!Read More
Have your mother force you to eat garlic because she said it is natural antibiotic? Some studies suggest that garlic can reduce or prevent Cancer. Find out more about this powerful vegetable and let us know your thoughts about it.Read More
Cauliflower is a cruciferous vegetable which can help reduce the risk of Cancer. This recipe is very simple and easy to follow. You can modify it and use more spices or ingredients. It's good warm and cold. Bon Appetite.Read More
There are some nutritional risk reduction strategies you can do to decrease your chance of development of cancer and lower the incidence of cancer returning. One of those strategies is including Vitamin D in your diet.
What is a pesticide? It’s a substance or mixture of substances that destroy, repel or reduce pests, bugs, insects, mice, microorganisms (bacteria, viruses) or unwanted plants like weeds or fungi. They are applied to grow vegetable and fruit in order to protect from insects, diseases, weeds, and mold.Read More
There are many people who believe that cancer thrives on sugar and recommend that people with cancer eliminate sugar in their diet.
The studies have not confirmed that sugar intake has increased cancer risk directly nor increases cancer growth.Read More
Cruciferous vegetables have been proven to prevent Cancer! Cruciferous vegetables are plants of Brassica genus and include many vegetables. Those vegetables contain chemicals known as glucosinolates as well as vitamins, minerals, and other nutrients.Read More